Comments on: Black Pepper Sauce – For Multiple Purposes https://www.chinasichuanfood.com/black-pepper-sauce/ Chinese Recipes and Eating Culture Sun, 30 Mar 2025 01:56:16 +0000 hourly 1 https://wordpress.org/?v=6.2.6 By: Elaine https://www.chinasichuanfood.com/black-pepper-sauce/comment-page-1/#comment-1518737 Tue, 08 Oct 2024 07:46:06 +0000 https://www.chinasichuanfood.com/?p=32247#comment-1518737 In reply to Sandry.

Hi,Sandry
If stored in the refrigerator, it can be stored for about a week. I recommend eating it within 5 days.

]]> By: Sandry https://www.chinasichuanfood.com/black-pepper-sauce/comment-page-1/#comment-1518571 Mon, 07 Oct 2024 03:21:16 +0000 https://www.chinasichuanfood.com/?p=32247#comment-1518571 5 stars
How long do you think it will last if put in freezer?

]]> By: Elaine https://www.chinasichuanfood.com/black-pepper-sauce/comment-page-1/#comment-1513362 Tue, 13 Aug 2024 08:36:16 +0000 https://www.chinasichuanfood.com/?p=32247#comment-1513362 In reply to Paul.

Hi,Paul
Theoretically, yes, if you like the taste of peppercorns, you can do this, but the taste will be a little different from that of black peppercorns. Remember not to add too much peppercorns.If you try it, please come back and tell me.

]]> By: Paul https://www.chinasichuanfood.com/black-pepper-sauce/comment-page-1/#comment-1513132 Fri, 09 Aug 2024 01:11:50 +0000 https://www.chinasichuanfood.com/?p=32247#comment-1513132 Hi Elaine,
Would it be ok to add some ground Szechuan
Peppercorns to this sauce as well as the Black Peppercorns?

Paul:-)

]]>