Chinese desserts and beverages Archives - China Sichuan Food

Chinese Egg Cake – Old Style Baked Version

Elaine — Mon, 04 Nov 2024 19:04:00 +0000

Old-style Chinese egg cake is a childhood memory. It is also known as mini Chinese sponge cake or egg cake. If honey is added, it...

Elaine — Tue, 24 Sep 2024 22:48:56 +0000

If you love coffee and milk tea, have you ever considered combining the two? Yuen Yeung Milk Tea is a Hong Kong-based blended milk tea...

Elaine — Mon, 02 Sep 2024 02:00:21 +0000

As a milk tea lover, I love all fruit-based milk teas with or without boba pearls. But my heart reserves a position for classic and...

Elaine — Wed, 21 Aug 2024 02:14:01 +0000

A foolproof method can be used to make silky, milky, and slightly salty custard buns. Changing the filling can be quite funny and interesting if...

Elaine — Wed, 03 Jul 2024 08:56:14 +0000

When you walk the streets of Hong Kong, you may find that lemon tea is the most popular drink. It is also my favorite summer...

Elaine — Thu, 23 Nov 2023 01:56:45 +0000

Have you ever tried peach gum? A magic ingredient that can turn your dessert into a thick jelly-like soup. Let’s learn the basics about peach...

Elaine — Wed, 01 Nov 2023 00:03:29 +0000

Tanghulu, a food that comes from childhood is always the most comforting snack for me. They are candied fruits popular in China as street food...

Elaine — Tue, 12 Sep 2023 00:35:12 +0000

Taro paste, a creamy, purple sweet paste has gained a lot of popularity due to its rich, nutty flavor and dreaming purple color. It is...

Elaine — Tue, 05 Sep 2023 01:37:29 +0000

Mango sago is one of my favorite desserts in summer. It is made with mango, sago pearls, and mostly coconut milk. So you can call...

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